Is fine dining on your bucket list? Find out if one of Spain's new 31 Michelin-starred restaurants is close to you for an unforgettable culinary experience in 2024 (if you can't book a table, at least you can look at their delicious food pics here).
Global wine production has fallen this year to its lowest level since 1961 as vineyards were pummelled by extreme weather events, the International Organisation of Vine and Wine (OIV) said on Tuesday.
In the Basque Country, instead of tapas they tend to eat pintxos. What are these mouth-watering bites? Which are the best ones to try? What drinks should you order to accompany? This guide will help you on your gastronomic experience.
With food prices rising and Spanish supermarkets putting up their prices, Spain's top consumer watchdog has put together a report on the cheapest supermarket chains in Spain and where to find them in your province.
In the salt marshes of Cádiz in southwestern Spain, Juan Carlos Sánchez de Lamadrid surveyed a grid of rectangular pools of milky water, part of a time-honoured tradition to harvest salt from the sea.
As a child, Angel León spent hours fishing in the marshes of Cádiz in southwestern Spain - and today the chef draws inspiration from this terrain for his three-star Michelin restaurant.
As today (September 20th) is World Paella Day, we’ve put together some surprising facts about one of Spain's quintessential dishes that you probably didn’t know before.
It's one of Spain's most famous tipples, and yet there are a number of reasons why Rioja wines are widely respected but not always considered fine wines by international experts and the general public.
It's a staple of the Mediterranean diet most Spaniards can't live without, so how is it possible that olive oil is cheaper abroad when Spain is the world's biggest producer?
Video footage of an American tourist arriving in Europe with a giant suitcase filled with nothing but Diet Coke to drink on her holiday has been causing much hilarity - but is it true that Diet Coke is banned or restricted in EU countries?
If you live in Spain or you've spent time here on holiday, you'll notice that the milk here tastes different to what you may be used to back home, but why is that?
As the sun rises in the Gulf of Cádiz on Spain's southern tip, a team of fishermen lifts the tip of a
vast system of nets with bluefin tuna trapped inside.
Spain's elBulli, repeatedly voted the world's best restaurant before it closed over a decade ago, is set to reopen as a museum dedicated to the culinary revolution it sparked.
Spain is said to be a nation of bars, but you're likely to see the same sorts of people wherever you go. Here are the ten you're most likely to bump into.
An ongoing drought and soaring temperatures have unleashed fears of an olive "catastrophe" in Spain, the world's largest producer of olive oil, which suffered a very difficult year in 2022.
Spain may be known as a nation of bars but 20 of these humble family-run establishments are closing every day across the country, as more franchise restaurants and chains open their doors. Is Spain's bar culture facing a paradigm shift?
Spanish farmer Juan Francisco Abellaneda's salads and watermelons fill the shelves of European supermarkets winter and summer. But maybe not for much longer.
Inflation, war in Ukraine and now drought. The price of food in Spain has been rising dramatically over the past year and is now set to get more expensive due to the climate, adding more fuel to the fire.
The lack of fresh fruit and vegetables on supermarket shelves in the UK has been noticeable since February, and it looks likes peppers will be in particular short supply in British supermarkets due to bad weather in Spain.
Spain’s Parliament looks set to green-light legislation which will offer subsidies to bars and other small businesses that are a lifeline for thousands of struggling, depopulated villages.
Fish and seafood are one of the most important parts of the Mediterranean diet and Spain is known for its excellent offerings, but now consumption of these products has fallen by 20 percent.
If you really want to stay in the good books of your Spanish friends or family, here are ten ingredients you probably thought should go in paella but are strictly forbidden.
