Tasty Spain: top regional food and drink (Part 2)
The Local · 20 Aug 2013, 15:05
Published: 20 Aug 2013 15:05 GMT+02:00
- Tasty Spain: top regional food and drink (Part 1) (24 Jul 13)
- Spain's top restaurateurs look to mother's cooking (05 May 13)
- Ten terrible Spanish menu translations (03 Apr 13)
- Spain's weirdest food (13 Mar 13)
Spain is a complex place. The country is carved into 17 different regions, and each is fiercely proud of its local traditions and history.
And when it comes to food and drink, the regional contrasts are especially marked.
From Asturias to Andalusia, and from Catalonia to the Canary Islands, the locals make merry in very different ways.
In this week's Local List food expert and tour guide James Blick takes us on part two of his tour of the top regional food experiences in Spain.
James Blick works for Madrid Food Tour.