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Ten Spanish dishes to try before you die

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Ten Spanish dishes to try before you die
Mojama, or dried tuna from Andalusia, is wonderful when sliced very thinly and marinated in olive oil. Photo: Santa Pola/Flickr
17:41 CET+01:00
If you thought Spanish food was all paella and pinchos then think again. Get ready as The Local takes you on a mouth-watering tour of some of the country's lesser known but equally fabulous culinary highlights.

Spanish cuisine is amazingly diverse, with every region — and sometimes every village — offering up its own specialties.

In fact, you'd need a lifetime to discover all the food Spain has to offer.

To save you some time and hassle, though, we've put together a list of ten dishes you should try before you die. From Catalan green onions to Galicia's barnacles, there's something for everyone, 

Happy eating! 

Click here to see The Local's gallery of ten Spanish dishes to try before you die

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